NEW Swiss Meringue Buttercream Recipe
NEW Swiss Meringue Buttercream Recipe
$20.00
Our signature Swiss Meringue Buttercream Recipe is the ONLY recipe you will ever need!
SMBC Highlights:
Delicious, not too heavy or too sweet
Achieves beautiful finishes on your cakes
Pipes effortlessly on cupcakes with stability
Colors easily with gel or oil-based colors
Can be flavored with extracts, fresh fruit, freeze-dried fruit, cocoa powder, and many other add-ins!
Comes together in 15 minutes or less
Does NOT require you to stand over the stove to heat egg whites and worry about undissolved granulated sugar
This recipe download includes:
Recipe Card
Clear and Easy Step-By-Step Instructions
Photo Guide for Each Step
Tips + Tricks for troubleshooting and optimizing